Jalapeno Green

Green Jalapeno are curved to straight pods, averaging 5 to 15 centimetres in length and 2 to 5 centimetres in diameter, and have a conical shape tapering to a rounded point on the non-stem end. The skin is smooth, taut, and glossy, ripening from dark green to red when mature. Underneath the surface, the thick flesh is crisp, green, and aqueous, encasing a central cavity filled with round and flat, cream-coloured seeds. Green Jalapeno have a bright, vegetal, and grassy flavour mixed with a mild to moderate level of spice.